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TITLE : Microbes In Sustainable Agriculture

Covers broader aspects of the role of microbes in sustainable agriculture and biotechnological developments experts have written chapters on the recent developments in microbial technologies in india although global aspects will be discussed assesses the utility of microbes as bioinoculants tonote citations are based on reference standards however formatting rules can vary widely between applications and fields of interest or studyprovides coverage of the role of microbes in sustainability of agronomic practices this book is suitable for students scientists teachers of microbiology biotechnology environmental biology agronomy plant physiology and plant protection who are interested in this areapotential significance of beneficial microbes in sustainable agriculture a major focus in the coming decades would be on safe and ecofriendly methods by exploiting the beneficial microorganisms in sustainable crop production2018 12 01

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